Organic English Breakfast

R64.05R106.76 including VAT

English Breakfast is either a blend of Assam and Ceylon, or just plain Ceylon. This Organic Ceylon comes from biodiverse farms in the beautiful hills of Sri Lanka.

Our tea farms are high in the mountains where moisture and atmosphere sit just right to produce this sweet, deep and malty black tea.

Traditionally English Breakfast is a blend of Assam and Ceylon or just plain Assam or Ceylon. We have chosen to use a beautifully rich, robust, sweet and deep Ceylon, creating a bold, malty and smooth flavour that lends well to breakfast tea enjoyment.


Directions of use: 1 level teaspoon per 200ml water. Steep for 3 to 5 minutes.

Origin: Sri Lanka

Ingredients: Organic Ceylon black tea

Lady Bonin’s Tea is a South African based company that sources, blends, packages and distributes full leaf teas, loose leaf tea.

The teas and herbals are sourced locally and internationally from small-scale, social and environmentally driven farms that are organic wherever possible, and that go beyond organic into Wild and Biodiverse. The predominantly organic herb, spice, fruit and floral ingredients are 100% real, with no additives, creating unique blends that are a premium quality and deep flavour cascades. The company is Organic and Halaal certified.

Additional information

Weight N/A

30g, 50g