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Paprika is a spice made from fruits of the chilli pepper family. Although paprika is often associated with Hungarian cuisine, the chillies from which it is made are native to Spain and Portugal. Spanish pimenton, as it is known there, is often smoked giving it a unique, earthy flavour and a very red colour. Paprika is used to add colour, flavour and a little heat to many types of dishes. Paprika is very nutrient dense, particularly rich in vitamins and essential minerals.
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Vegetable stock is an amazing way to get some pure vegetable nutrients into your body when you may be unable to source the fresh veggies of your choice. It is the ultimate, nourishing comfort food that has been enjoyed by generations of people all over the world for many years. To make this yeast free vegetable stock; Mix 2 teaspoons vegetable stock powder with 1 cup boiling water.
- Gluten Free
- Vegan
- Yeast Free
- No Added MSG
- Kosher
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The Traditional Eastern Mediterranean Spice Blend
Pronounced “Zah-Tar”, this supremely aromatic spice blend incorporates various herby flavours in a pungent, olive green combination that is as delicious as it is multi-purpose. Sprinkle over Pita Bread, Hummus, Seasons Meats & Vegetables as well as Labneh and even use to make Herbal Tea.