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    Cut Chillis

    R17.50 – R52.50 including VAT
    Dried chillies have a very different flavour to fresh ones, as upon drying a caramelisation of the sugars takes place which creates a delicious, robust taste not found in fresh chillies.
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  • Ground Cumin

    R15.95 – R47.85 including VAT
    Cumin adds a nutty and peppery flavour to dishes and plays a role in Indian and Middle Eastern cooking. Great added to soups and stews.
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  • Ground Ginger

    R12.75 – R38.25 including VAT
    Ginger is aromatic, pungent and spicy. It adds that extra special zesty flavour to Asian dishes.
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  • Chicken Spice

    R8.75 – R26.25 including VAT
    Chicken spice. Add to chicken to season perfectly.
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  • Mixed Herbs

    R61.00 – R183.00 including VAT
    Mixed herbs is a common mix of different dried herbs, ready for use without needing to measure out individual quantities. A typical mix includes equal parts of:
    • Basil
    • Marjoram
    • Oregano
    • Rosemary
    • Sage
    • Thyme
    Add them to almost anything from potato wedges to lasagne for that extra hint of flavour.
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  • Cajun Spice

    R8.75 – R26.25 including VAT
    A fantastic spice for seasoning chicken, it's hot and spicy and perfect for seasoning meat before cooking.
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  • Nutmeg Ground

    R41.00 – R123.00 including VAT
    Nutmeg has a slightly sweet taste and is used for flavouring many sweet and savoury dishes. Nutmeg also aids in natural detoxification in the body, promotes optimal digestion and gut health, helps to relieve pain and can also promote glowing skin.
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  • Paprika

    R13.75 – R41.25 including VAT
    Paprika is a spice made from fruits of the chilli pepper family. Although paprika is often associated with Hungarian cuisine, the chillies from which it is made are native to Spain and Portugal. Spanish pimenton, as it is known there, is often smoked giving it a unique, earthy flavour and a very red colour. Paprika is used to add colour, flavour and a little heat to many types of dishes. Paprika is very nutrient dense, particularly rich in vitamins and essential minerals.
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  • Parsley Course Cut

    R61.00 – R183.00 including VAT
    Dried parsley in a course cut is great for all your cooking to add that extra flavour.
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  • Sweet Basil

    R61.00 – R183.00 including VAT
    Sweet Basil; with its fresh, sweet flavour is one of the most popular herbs. This aromatic dried sweet basil herb is delicious in Italian and French cooking especially in combination with tomatoes and garlic.
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  • Bayleaves Whole

    R9.00 – R27.00 including VAT
    Bay Leaves is a well-recognised culinary leaf-spice that gives off a pleasant and sweet aroma when added to dishes. Wilted and dried leaves are strongly aromatic, the fragrance is slightly floral and somewhat similar to oregano and thyme and can be stored for months.
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  • BBQ Spice

    R7.49 – R22.48 including VAT
    BBQ Spice is a delicious way to enhance the flavours of your meat.
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  • Beef Stock

    R8.75 – R26.25 including VAT
    Just add water and add to your cooking mince or stews.
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  • Pepper Whole Black

    R105.00 – R350.00 including VAT
    These black peppercorns are great for enhancing flavours in a variety of dishes. They can be used in marinades and rubs for meat, in salads, curries, stir-fries and even brewed with teas. A must on any table in a gorgeous refillable grinder.
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  • Salt Coarse

    R2.25 – R15.00 including VAT
    Course salt.
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  • Steak & Chop Spice

    R8.75 – R26.25 including VAT
    Add to your meats for extra flavour.
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  • Turmeric

    R16.50 – R49.50 including VAT
    Turmeric has re-arisen in recent times with great respect in the health world for its anti-inflammatory and immune-boosting properties, often being referred to as a superfood. Vibrant in colour.
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  • Thyme

    R55.00 – R165.00 including VAT
    Thyme can be used in pasta sauce, omelettes and egg dishes.
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  • Vegetable Stock

    R13.50 – R40.50 including VAT
    Vegetable stock is an amazing way to get some pure vegetable nutrients into your body when you may be unable to source the fresh veggies of your choice. It is the ultimate, nourishing comfort food that has been enjoyed by generations of people all over the world for many years. To make this yeast free vegetable stock; Mix 2 teaspoons vegetable stock powder with 1 cup boiling water.
    • Gluten Free
    • Vegan
    • Yeast Free
    • No Added MSG
    • Kosher
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  • Chicken Stock

    R14.50 – R43.50 including VAT
    A family favourite for chicken dishes, soups or occasional pasta.
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  • Cardamom Pods

    R64.99 – R194.98 including VAT
    Cardamom has a strong, unique taste with an intensely aromatic, resinous fragrance. It is commonly used in Indian cooking and also in Scandinavian baking. Cardamom has been found to aid with digestive complaints, feelings of nausea or acidity in the stomach, and help to naturally detoxify.
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  • Cayenne Pepper

    R12.50 – R37.50 including VAT
    Benefits: Detoxifying, cleansing and alkalinizing, it also aids with circulation in the body.
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  • Organic Fennel Seeds

    R24.50 – R147.00 including VAT
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  • Organic Black Mustard Seeds

    R11.50 – R69.00 including VAT
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