These Coconut & Ginger & Pineapple Date Balls are the perfect twist to your normal bliss ball and it’s the twist we’ve all been waiting for!
I absolutely love date balls and think to have a small container of them in the fridge / freezer at all times is such a win for all cravings or when the energy levels drop. I also love to add them to my kids school lunches to keep it healthy but for them its such a treat. Plus an easy way to sneak in some extra fruits and superfoods if you need.
This Coconut, Ginger & Pineapple date Ball recipe is such a unique take on them and the pineapple and ginger add some ‘zing‘ that I simply crave.
Something that we pride ourselves on at The Refillery is sourcing the best quality, as local as possible products and our coconut and pineapple come directly from a small scale farm in Mozambique who we deal with directly. They’re organic, home grown, sustainable farming set up is exactly what we believe is the key to a successful and a sustainable future.
So What Is Sustainable farming?
Sustainable farming according to ‘Conserve Energy for the future‘ , in a broader term, Sustainable agriculture is using farming practices considering the ecological cycles. It is also sensitive towards the microorganisms and their equations with the environment at large. In simpler terms, sustainable farming is farming ecologically by promoting methods and practices that are economically viable, environmentally sound and protect public health.
It does not only concentrate on the economic aspect of farming, but also on the use of non-renewable factors in the process thoughtfully and effectively. This contributes to the growth of nutritious and healthy food as well as brings up the standard of living of the farmer.
Sustainable Farming = A Sustainable food chain
Plus when it comes to dried fruit, quality is important and the quality from this farm is phenomenal and such great additions for our snacks and sweets category. you may also want to consider adding their mango and the delish tropical fruit mix